We held a preview presentation on our franchising model for our agents as well as people interested starting a food truck business through a franchise system.
The concept behind our Franchise is simply to offer an affordable option in starting a business. We are looking for passionate people who are tired of 9 to 5 jobs and are thinking of getting involved in a dynamic and emerging market. It is not necessary to have a food and beverage background as all the necessary training and coaching is provided. We have partnered with a professional team of coaches who have custom designed a professional Diploma in Food Entrepreneurship for our Franchisees. After 6 months of intensive coaching and training, our Franchisee will receive this Professional Diploma.
Our Franchise system offers a few different packages, once chosen a business can be up and ready within 2 months. A professional team with years of experience in the restaurant and hotel business will guide the Franchisees closely to ensure they succeed. If you are interested to find out more and want to be part of the team, do visit the Franchise page and fill out the form available there.
We take this opportunity to thank everyone who came over to our Centralized Kitchen for the preview and food tasting. We look forward to growing together with diligence, passion and fun!